1 c. cut-up pitted dates
1 c. cut-up pecans
1 c. sugar
1 egg
2 c. Rice Krispies cereal

Cook all ingredients except Rice Krispies in a heavy saucepan. Cook 5 minutes. Add in cereal. Roll into small balls (approximately 1 inch in diameter) when slightly cooled. When completely cool, store in tightly covered canisters. These are easy and keep well.