SPAGHETTI AND MEAT BALLS 
2 cans tomatoes
1 sm. can tomato paste
1 tbsp. oil

Add a little water to oil if too thick. Put tomatoes in blender and chop 1 minute. Add paste and oil.

MEAT BALLS:

1 to 1 1/2 lb. hamburger
2 eggs
1/2 c. bread crumbs
Garlic and onion to taste
Oregano (optional)
Salt and pepper

Add meat balls to sauce and cook slowly, covered, 1 1/2 to 2 hours.

 

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