2 eggs
1 tbsp. minced onion
1 tbsp. minced green pepper
1 tbsp. milk
1 (2 1/4 oz.) can deviled ham
1 tbsp. butter

Put butter in skillet to melt. Put all remaining ingredients into a jar with a lid. Cover and shake to blend. Pour into skillet. Lightly brown on both sides. Will make 2 sandwiches.