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MANDARIN ORANGE CAKE | |
Cake: 2 c. flour 2 c. sugar 2 tsp. baking soda 1 tsp. vanilla 2 eggs 1 stick butter 1 (11 oz.) can Mandarin oranges 1/2 c. chopped nuts Place ingredients in a bowl in order given. Beat 2 minutes. Pour into greased 9 x 13 pan. Bake at 350°F for 35 - 40 minutes. Icing: 3/4 c. brown sugar 3 tbsp. butter 3 tbsp. milk Mix well and pour over warm cake. |
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