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Results 1 - 10 of 49 for kabobs marinate
Put and devein shrimp, leaving ... shrimp and toss. Marinate in refrigerator at least 1 ... Put all on kabobs alternating vegetables and shrimp. Broil ... basting frequently. Serves 6.
Beat together lemon juice, olive ... lamb is moistened. Marinate in the refrigerator for 8-10 ... grill or in oven. Serve with a saffron rice.
Trim fat from meat. Cut ... meat. Cover and marinate in the refrigerator 8 hours. ... on stick. Grill kabobs over medium coals for 15 ... to baste with marinade.)
Use last 3 ingredients for ... onion. 4. Blend marinate ingredients and pour over skewered ... 8- 10 long kabobs or as many short kabobs ... 3-4 minutes, turning once.
Mix wine, oil, garlic, thyme and pepper in large plastic bag, then add meat. Push out air, tie bag securely and turn gently to coat meat. ...
Use 1 leg of lamb, cut for kabobs. Mix: Marinate lamb overnight in above mixture. ... and green vegetables. You can use other meat if you desire.
In small bowl combine 1/3 ... in meat; cover. Marinate overnight in refrigerator. Remove meat; ... 8-11 minutes or until lamb is desired doneness.
Combine and shake in a jar. Pour over chicken. Marinate at least 2 hours in ... chicken approximately 4 minutes on high. Put on kabobs and grill.
Cut chicken breasts into 1 ... chicken; cover and marinate in refrigerator at least 2 ... wooden skewers. Place kabobs in a 12 x 7 ... done. Yield 4 servings.
For marinade, combine lemon juice, water, oil, tarragon, hot pepper sauce, salt and garlic. Place chicken in a plastic bag and set into a ...
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