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Results 41 - 49 of 49 for kabobs marinate
41. SCALLOP KABOBS
Desired amounts of: Seafood (scallops, ... favorite and let marinate 1 to 8 hours or ... canned), green pepper, etc. Grill until seafood is done.
42. SHISH KABOBS
You may want to pound ... Cover tightly and marinate for at least 3 hours ... and heat until thickened, using a whisk to keep the sauce smooth.
Slice tenderloin into 1/4 inch thick pieces. Marinate 30 minutes in 2 cups ... marinated, fill shish kabob stick alternately with pineapple chunks, ... saving marinade. Place kabobs on baking pan. Brush with ... 30 to 40 minutes.
Thaw shrimp, if frozen. Peel ... from heat; cool. Marinate the shrimp in peanut butter ... Marinating Time: 1 hour. Cooking Time: 8 to 10 minutes.
Combine all ingredients for marinate and marinate in refrigerator overnight ... cooking. Vegetables: onions, green peppers, tomato wedges, mushrooms.
Combine first 6 ingredients; add meat, cover and marinate overnight in refrigerator. Remove meat ... marinate and turning occasionally. Serves 4.
Cube 2 lbs. of beef, ... or veal and marinate overnight in a sauce of: ... an additional 10-15 minutes. Serve with rice. Serves approximately 4.
48. BACKYARD KABOBS
Combine all ingredients except beef ... beef cubes and marinate at least 2 hours, turning ... salad and crunchy sour dough bread, plain or garlic.
Marinate meat for several hours. Broil ... is great for kabobs - chunk turkey, chicken and ... chunks, green pepper, onion and tomatoes (cherry).
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