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LONDON BROIL - KABOBS | |
1/4 c. soy sauce 1/4 c. cooking oil 1/4 c. fruit juice (example: apple, pineapple, etc.) 1/4 c. vinegar (wine) Marinate meat for several hours. Broil 10 minutes a side. Marinate is great for kabobs - chunk turkey, chicken and beef. Marinate for several hours. Add mushrooms, pineapple chunks, green pepper, onion and tomatoes (cherry). |
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