COLE SLAW 
1 med. head chopped cabbage
1 finely chopped onion
1 carrot, chopped
1/2 chopped bell pepper
2 tbsp. sugar
1 tsp. salt
1/4 c. sweet pickle juice
1/4 c. white vinegar
1 chopped dill pickle
1 c. mayonnaise

Mix all ingredients in large bowl and refrigerate until ready to serve.

 

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