3 oz. lemon Jello, dissolved in 1 c. hot water
1 lemon cake mix
3/4 c. oil
4 eggs, beaten slightly.

Mix all ingredients; bake in a tube pan at 350 degrees 40 to 45 minutes. Leave in pan 8 minutes when done. Turn out on cake plate and glaze (1 cup powdered sugar and 3 to 4 tablespoons lemon juice, combined).