1 c. uncooked macaroni
1/4 c. minced onion
1 c. celery, finely chopped
1 pkg. frozen peas (thawed)
6 oz. frozen cooked shrimp
Dash garlic salt, lemon or reg. salt
Ranch Style dressing

Boil and drain macaroni. While still warm add vegetables, frozen shrimp and dressing. Garnish with parsley. Let stand for a little while before serving.