1 3/4 c. brandy, rum, scotch or rye whiskey
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 c. (1/2 pt.) whipping or light cream
4 eggs
2 tbsp. chocolate flavored syrup
2 tsp. instant coffee
1 tsp. vanilla
1/2 tsp. almond extract

In blender combine all ingredients. Blend until smooth. Serve over ice. Cover tightly and store in refrigerator up to one month. Stir before serving.