TATER TOT CASSEROLE 
1 lb. ground meat
1 lg. onion, chopped
1 can cream of chicken soup
1 can cream of celery soup
1 lb. frozen tater tots

Brown ground meat and onion. Add soups and mix. Pour into casserole sprayed with Pam. Put tater tots over meat and soup mixture. Bake at 350 degrees for 45 minutes or until tater tots are brown.

 

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