24 sm. white onions, peeled or jar onions
2 tbsp. honey
2 tbsp. ketchup
3 tbsp. butter
1/4 c. hot water
Dash of salt
Dash cayenne pepper

Cook onions in salted water for 20 minutes, drain. (If jar onions is used just heat and drain.) Put in baking dish. Make a sauce of remaining ingredients and pour over onions and cover dish. Bake at 350 degrees for 1 hour. Baste occasionally. Serves 4.