2 cans cream of mushroom soup
2 soup cans of milk
1 1/2 c. uncooked reg. rice
2 (4 oz.) cans mushrooms
2 envelopes onion soup mix
Chicken breasts

Mix mushroom soup with milk. Reserve 1 cup of mixture. Mix remaining soup mixture with rice, mushrooms (including liquid) and half the onion soup mix. Place chicken on top. Pour reserved soup mixture over chicken and sprinkle with remaining onion soup mix. Cover and bake for 1 hour in a 350 degree oven. Uncover and bake 15 minutes longer.