4 eggs, beaten
3/4 c. heavy cream
1 tsp. vanilla
1 tbsp. sugar
Dash of nutmeg or cloves
1 container strawberry cream cheese
Strawberry jam
12 slices cinnamon bread or cinnamon-raisin bread (thinly sliced)

Mix in shallow wide-bottomed bowl, eggs, cream, vanilla, sugar and nutmeg/cloves. Set aside. Out of bread, make 6 sandwiches, with cream cheese and strawberry jam for the filling. Dip sandwiches into egg mixture and cook in frying pan as with regular French toast.