Creole Sauce Meatloaf - Recipes

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Results 1 - 10 of 12 for creole sauce meatloaf

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1. MEAT LOAF WITH CREOLE SAUCE

Combine all the ingredients for ... about 1 hour. Sauce: Melt butter in saucepan. ... 2 minutes until sauce thickens. Serve with the meat loaf.

2. MEAT LOAF WITH CREOLE SAUCE

For 4 to 5 servings ... is done. Prepare sauce as indicated on conventional recipe. ... When inserted in center, it should register 175 degrees.

3. CREOLE MEATLOAF

The vegetable-laden red sauce in this dish dresses up a basic meatloaf recipe. For 4 servings you ... 2. Meanwhile, prepare Creole Sauce by melting butter in ... Shape into 2 loaves.

4. CREOLE MEAT LOAF

Preparation: 1. Combine meat loaf ... 2. Meanwhile, prepare Creole Sauce by melting butter in a ... Creole Sauce over slices. Garnish with parsley.

5. CREOLE SAUCE AND MEATBALLS

Melt shortening in large skillet. ... with spatula. Pour sauce around and over loaf, cover ... of making a meatloaf, form meat mixture into ... spaghetti and meatballs. CREOLE SAUCE WITH FLOUNDER: Creole sauce ... minutes at 400 degrees.

6. CREOLE MEAT LOAF

Combine first 6 ingredients. Mix ... platter and pour Creole Sauce over top. Cut into 6 ... Remove from heat, and add mushroom and tomato sauce.

7. CREOLE MEAT LOAF

Mix all ingredients on low ... Press mixture in a baking dish. Bake at 325 degrees for 1 1/2 hours. Top with Creole sauce. Bake for 30 minutes.

8. CREOLE STYLE MEATLOAF

Combine ingredients, knead until well ... center and arrange meatloaf mixture around casserole, forming a ... with catsup, steak sauce, or barbecue sauce before ... loaf and avoids cracking.

9. CREOLE MEAT LOAF

Mix well all ingredients except chili sauce. Place in a 9 ... delicious hot or cold, but I omit the chili sauce if I'm going to serve it cold.

10. CREOLE MEATLOAF

Combine all ingredients, except cooking sauce. Shape into loaf; pout ... coated with cooking spray. Bake at 350 degrees for 1 hour. 6 servings.

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