1 pt. tomato juice
1 pkg. lemon Jello
1 tbsp. grated onion
1 1/2 c. diced celery or pinch of celery seed
2 tbsp. sugar
1 tsp. Worcestershire sauce
1 1/2 tsp. lemon juice

Heat tomato juice and dissolve Jello in it. Add other ingredients and place in a salad mold. When cool put in refrigerator until set. Serves 6.