Dressing:

4 tbsp. sugar
1 tsp. salt
1/2 tsp. pepper
4 tbsp. vinegar
1/2 c. vegetable oil

Mix well.

Salad:

4 chicken breasts, cooked and chopped
1 head leafy lettuce
3 green onions, chopped
1 (3 oz.) can chow mein noodles
1 (4 oz.) pkg. slivered almonds
1/4 c. poppy seeds
11 oz. mandarin oranges, drained

Serves 8.