1 cup sugar
1 egg
1/2 cup milk
2 tablespoon butter, melted
2 cups flour
1 teaspoon baking powder
1 pint pitted sour cherries

Mix together sugar, egg, milk, and butter. Stir in flour and baking powder. Pour cherries in greased 9 inch square pan. Spread batter over cherries.

Bake at 350°F for 30 minutes.

Makes about six servings.