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CTC SALAD | |
1 sm. pkg. lemon Jello 1 c. boiling water 1 c. mayonnaise 3 hard boiled eggs, chopped 1/2 green pepper, chopped 1/2 c. celery, chopped 1/2 sm. onion, chopped 1/2 lb. chopped, boiled ham, cooked chicken or corned beef Place Jello in bowl. Add water and stir until dissolved. Add mayonnaise; stir until well mixed. Add remaining ingredients and place in 8x8 square pan or mold. Refrigerate until set. Cut into squares and serve on lettuce leaves. |
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