TWINKIE CAKE 
Twinkies
8 oz. cream cheese
1 sm. box vanilla instant pudding
1 box butterscotch pudding
3 c. milk
9 oz. Cool Whip
Chopped nuts

Line a 9 x 13 inch pan with Twinkies that have been cut in half lengthwise. In bowl mix cream cheese with both puddings and milk. Put over Twinkies and put Cool Whip on top. Sprinkle chopped nuts on top. Chill!

 

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