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CREAMY SCALLOPED POTATOES | |
16 oz. potatoes, peeled and sliced 1 c. onion, chopped 1/4 tsp. pepper 1 packet instant chicken broth and seasoning mix 1 tbsp. cornstarch 1 c. skim milk Step 1: Layer potatoes and onions in an 8 inch square baking dish. Sprinkle with pepper. Step 2: Combine rest of ingredients, mixing well. Step 3: Pour over potatoes. Step 4: Microwave on High 12 minutes, or bake at 350 degrees for 45 minutes to 1 hour. Divide evenly. |
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