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HOMEMADE VANILLA ICE CREAM | |
6-7 eggs 1 1/4 c. sugar 1 1/2 tbsp. vanilla Pinch of salt 1 1/2 cans evaporated milk Milk (enough to fill freezer) Beat eggs on high speed for 1/2 hour. Then add other ingredients. This recipe can be varied by adding bananas, strawberries or other fresh fruit. |
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