BOURBON HOT DOGS 
1 pkg. cocktail wieners
1/2 c. brown sugar
1 1/2 c. ketchup
1 tbsp. onion, grated
3/4 c. bourbon

Combine ingredients in saucepan and simmer 1 hour with lid on. Then serve.

Regular hot dogs can be substituted for cocktail wieners. Cut them into thirds.

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