1 (7 oz.) pound cake mix
1/2 c. butter
4 eggs
1 (8 oz.) cream cheese
1/2 tsp. vanilla
2 1/2 c. powdered sugar
1 c. chopped pecans

Mix pound cake, butter and 2 eggs for 1 minute. Spread into 9 x 13 inch pan. Beat cream cheese until fluffy. Add 2 eggs and vanilla. Add 2 1/4 cups powdered sugar.

Spread in pan. Sprinkle nuts on top. Bake at 350 degrees for 35-45 minutes. Cool 1/2 hour. Sprinkle rest of powdered sugar on top.