1 c. mayonnaise
1/3 c. grated parmesan cheese
1 tsp. Worcestershire sauce
1/4 tsp. onion salt
1 tbsp. Great Western N.Y.S. Solera sherry

Combine mayonnaise and next 4 ingredients. fold (do not beat or whip) together. Spread thickly on crisp crackers. Sprinkle lightly with Parmesan cheese. Brown under broiler. Makes 24.