2 (8 oz.) pkgs. cream cheese
1 (16 oz.) sour cream
2 pkgs. taco seasoning dip mix
2 tomatoes
1 sm. to med. onion
1 sm. head of lettuce
8 oz. shredded cheese
Nacho chips

In food processor blend together cream cheese, sour cream and taco dip mix. Put into a flat container.

Finely chop onion, dice the tomatoes, shred the head of lettuce. Layer the vegetables over the cheese mixture. Chill. Serve with Nacho chips.