NUTS & BOLTS 
2 c. pretzel sticks
3 c. rice Chex
2 c. wheat Chex
3 c. Cheerios
1/2 c. salad oil
2 tbsp. Worcestershire sauce
1/4 tsp. garlic salt
1/4 tsp. season salt
1 c. or more mixed nuts

Mix dry ingredients, spread in pan. Pour liquid ingredients over. Place in low temperature oven, 150 degrees for 1 1/2 to 2 hours. Stir every 15 minutes.

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