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ORANGE RAISIN CAKE | |
2 c. flour 1 c. sugar 1 tsp. baking soda 1 tsp. salt 1/2 c. sour milk 1/2 c. Spry 2 eggs 1 unpeeled orange, ground 1 c. raisins, ground Mix dry ingredients. Drop Spry into sifted mixture. Then add sour milk and eggs; beat until smooth and creamy. Add fruit. Bake at 350 degrees about 35-45 minutes. Frost with mixture of 2 tablespoons Spry, 2 cups confectioners' sugar and orange juice. |
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