1/2 c. butter
2 c. sugar
2 eggs
4 sq. melted chocolate
2 c. cake flour
2 tsp. baking powder
1/2 tsp. salt
1 1/2 c. milk
1 c. chopped nuts
1 tsp. vanilla

Cream together butter and sugar. Add eggs and cooled, melted chocolate. Add baking powder and salt to sifted cake flour and all this alternately with the milk to the creamed sugar, butter and chocolate. Add chopped nuts and vanilla. Grease and flour angel food cake pan or bundt pan and bake 1 hour at 350 degrees.