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1 lb. hamburger 1/4 c. milk 1/2 c. bread crumbs 1/4 c. parmesan cheese 1 tsp. salt toothpicks catsup & mustard 1 electric frying pan, on table Make this at the table. In a bowl mix hamburger, milk, salt, egg, bread crumbs and cheese. Roll into meatballs. Put 2 tablespoons of oil in pan. Turn temperature of pan to 325 degrees. Put meatballs in. Cook slowly. Turn until light brown on all sides (about 15 minutes). Take out with a spatula. Put on plate. Serve with toothpicks. Dip into catsup or mustard. |
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