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COCONUT CUSTARD PIE | |
4 eggs 1 1/2 c. milk 1/2 c. butter (cut in pieces) 1/2 c. flour 1/2 c. honey 1 c. coconut Put in blender. Mix just until well blended. Grease and flour 10 inch pie pan. Pour in mixture and bake at 350 degrees for 1 hour. Turns out like a real pie with a crust. Quick and easy and nutritious. |
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