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PRIZE WINNING POUND CAKE | |
2 stick real butter 3 c sugar 6 large eggs 3 c all purpose flour 1 c whipping cream 1 tsp vanilla (or 1/2 tsp vanilla, 1/2 tsp lemon extract) Mix all together. Pour into greased and floured tube pan. Place cake in oven and then turn temperature to 300°F. DO NOT PREHEAT OVEN. Bake for 1 hour-turn cake around and bake 20 minutes more. |
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