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ORANGE BALL CANDY | |
1 (12 oz.) pkg. vanilla wafers, crushed 1 (6 oz.) can frozen orange juice, thawed 1/2 c. butter 1 (16 oz.) box powdered sugar 1 c. chopped pecans 7 oz. coconut Combine wafers, juice, butter and sugar; mix well. Blend in nuts. Shape into 1 inch balls and roll in coconut. Yield: 8 dozen. |
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