1 c. cracker crumbs
1 c. coconut
1 lb. powdered sugar
1 c. crunchy peanut butter
1/2 stick chocolate bar, or block
1/2 lb. melted butter
1 12 oz. pkg. chocolate chips
paraffin wax

Melt and make into balls; the graham cracker crumbs, coconut, powdered sugar, peanut butter and butter. Make a dip of the paraffin and chocolate chips using a double boiler. Dip balls into the mixture and place on waxed paper.