1 1/2 lbs. ground beef
2/3 c. chopped onion
1/2 c. diced celery
1/4 c. diced peppers, green
1/2 c. ketchup
1 tbsp. Worcestershire sauce
1/2 tsp. salt
1/8 tsp. pepper

Brown beef; add onions, celery, green pepper. Cover and simmer until tender. Drain meat well. Add ketchup, Worcestershire sauce, salt and pepper. Cover and cook until hot. Yield: 6-8 sandwiches.