2 1/2 c. coarsely crushed pretzels
3/4 c. melted butter
3 tbsp. sugar
1 c. powdered sugar
1 (8 oz.) pkg. cream cheese
1 carton whipped topping
2 (3 oz.) pkgs. strawberry Jello
1 pkg. frozen strawberries

Combine pretzels, butter and sugar. Press into 9"x13" pan and bake in 350 degree oven for 10 minutes. Cool. Beat together powdered sugar, cream cheese and whipped topping. Spread over cooled pretzel mixture. Prepare Jello with 2 cups hot water and 1 package frozen strawberries. Chill until syrupy. Pour over cream cheese mixture. Refrigerate.