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| EASY 1 2 3 PEANUT BUTTER COOKIES | |
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1 cup peanut butter (any kind) 1 cup sugar (granulated) 1 large egg Preheat oven 350°F. Mix sugar and egg together, then add peanut butter. That's it. Now form into 1" balls an press with fork. Dip fork in a little sugar so it won't stick. Bake for 10 to 12 minutes at 350°F. Reese's Peanut Butter can be used; add chocolate chips, raisins, M&M'S® - be creative! Makes 1 dozen cookies. Thanks. T L C 2008 Submitted by: Tom Cunningham USA | |
M&M'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
This web site is not associated with Mars, Incorporated or its affiliates.
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recipe reviews #38633
Kayla says:
Wow, so so good. I put peanut butter chips in mine and it was awesome. :)
#38842
Ashleigh (Canada) says:
This is so easy even a 12 year old can make it perfectly.
#38844
Dee (Wisconsin) says:
Very easy to make and delicious. Very easy clean up!!Mmm!
#40851
Natasha (Tennessee) says:
These cookie are so easy my four year old learn how to make them, because she love them.
#40852
Lorna (Oregon) says:
So simple, great cookies!!! Everyone loved them....
#40948
Judy Rotondo (Washington) says:
Day before payday...funds are low...no munchies or treats in the house...hmmm. Ah I found this recipe...always have peanut butter and sugar and eggs in the house. Delicious, quick and wow I'll never make them any other way again. Thank you!
#41126
Exie (Illinois) says:
Needed something quick and easy,tried this recipe and these were the best cookies I ever made. Kids and hubby loved them...Thanks
#41238
Shanny (California) says:
I was a little uneasy about making these cookies without flour...but WOW they were amazing. So simple to make too. They are my new favorite cookie.
#41329
Brenda (Massachusetts) says:
I've had a similar recipe for over 30yrs... Mine has 1 tsp. vanilla flavoring added to it.. Made them earlier today for a girl at work who's allergic to gluten... She's excited to try them!
#41439
Niki (United States) says:
I hate most all PB cookies and I've always loved these. I always make half with chocolate chips pressed in and half without. First found this in a cooking with kids cookbook and made them for my Gma at age 9 for her birthday-she loves the cookies. Lost the book and recipe, so thanks for posting. This is it. Other recipes were too complicated without the good taste :)
#41657
Andrea N (Manitoba) says:
These cookies really only need half that amount of sugar! I've been making these for a while... I got the recipe off a jar of peanut butter actually and it called for 1 cup PB, half a cup of sugar and an egg. Great taste with half the sugar.
#42437
Sierra (California) says:
Sooo easy!!! I just made them but I added a teaspoon of vanilla extract to it as well... It really adds more flavor :)
#42992
Fanci (New Jersey) says:
This was so easy! I never wrote a review before but this recipe was worth a comment. No Flour - No Waiting. A Must Try!
#43140
Jo (Ontario) says:
This was the most easiest way to make peanut butter cookies. This way is really simple and clean.
#43462
Lianna (Oregon) says:
I approve! I left the recipe as is, and I didn't find it too sweet, but then I've got a legit sweet tooth. Soo good!
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