1 stick butter
1 c. sugar
4 eggs
5 slices bread
1 can crushed pineapple, slightly drained
1/2 can chunk pineapple, drained

Cream butter and sugar. Add eggs. Beat well with mixer. Add pineapple. Mix in broken bread. Pour into greased 2 quart casserole. Bake at 350 degrees for 1 hour.