1 can frozen pink lemonade
1 can Eagle Brand condensed milk
1 sm. container Cool Whip
Enough crushed graham crackers to line bottom of dish

Let lemonade thaw to crystal stage. Mix with milk and Cool Whip and whip well. Set aside.

Crush graham crackers and line bottom of serving dish. Gently spread lemonade mixture over crumbs. Smooth. Sprinkle a few crushed graham crackers on top. Place in refrigerator for 1-2 hours.