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MOM'S MOLASSES COOKIES | |
1/2 c. sugar 1 c. shortening 1 egg 1 c. molasses (crude type) (Plantation Black Strap) 1 heaping tsp. baking soda mixed in 1/2 c. water 1 tsp. nutmeg 4 c. flour (may have to use more) Roll in balls, flatten out, sprinkle with sugar. Place raisins in center if desired. Bake at 350 degrees for 8 to 10 minutes. |
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