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OKRA CREOLE | |
3 c. okra, sliced 3 c. tomatoes, chopped 1/2 c. green peppers, finely chopped 1/4 c. fresh parsley, chopped 4 tsp. sugar 1/2 tsp. salt 3/4 tsp. pepper 3 tbsp. butter or bacon drippings Saute onions and green peppers, add tomatoes and cook over medium heat, stirring constantly for 5 minutes. Add remaining ingredients and simmer uncovered 15 minutes. If it gets too thick add a little water. |
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