1 box lasagne noodles
1 frozen box chopped spinach
1 lg. cottage cheese (16 oz.)
1 bunch green onions
2 lg. pkgs. Mozzarella cheese
Spaghetti sauce (jar or homemade)
Parmesan cheese

Boil noodles until tender. Drain and rinse. Butter bottom of pan. Place noodles in bottom of pan.

In bowl mix spinach, cottage cheese, green onions. Spread spinach mixture over noodles. Spoon and spread spaghetti sauce over spinach mix. Sprinkle Parmesan and Mozzarella cheese over sauce.

Layer noodles again and spinach mix, sauce and cheese. Layer until all ingredients are gone. Bake covered at 375 degrees 45 minutes. Uncover and bake additional 15 minutes until cheese is brown.