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ETHEL HILL'S POTATO CHIP COOKIES | |
1 stick butter 1/2 c. white sugar, creamed thoroughly 1 egg 1 tsp. vanilla 1 1/2 c. flour 1/2 c. finely crushed potato chips 1/2 c. chopped nuts Mix in order given; form in small balls. Place on greased cookie sheet. Bake in 350 degree oven 12 to 15 minutes or until slightly brown. Makes approximately 30 cookies. |
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