BLUEBERRY STRUDEL 
3 c. graham cracker crumbs
1 1/2 c. melted butter
2 env. Dream Whip
1 c. milk
1 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
1 reg. can blueberry pie filling

Combine crackers and butter. Combine Dream Whip and milk. Combine cream cheese and sugar. Combine Dream Whip and cheese mixture.

Place 1/2 of cracker crumb mixture in the bottom of Pyrex bowl; add 1/2 of cream cheese mix in the bowl; then the can of pie filling. On top of pie filling add the other 1/2 of cream cheese mix and the other 1/2 of cracker crumbs.

 

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