DROP DOUGH DOUGHNUTS 
2 c. flour
1/4 c. sugar
3 tsp. baking powder
1 tsp. salt
1 tsp. nutmeg
1/4 c. oil
3/4 c. milk
1 egg
Cinnamon sugar (1/4 c. sugar & 2 tsp. cinnamon)

Sift dry ingredients together. Add oil, milk and egg; beat until well blended. Drop by teaspoons into hot oil and fry for 3 minutes. Drain on absorbent paper towels and roll in cinnamon sugar. Electric skillet: 400 degrees.

 

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