2 c. sugar
1/2 c. milk
1/3 c. cocoa
3 c. oatmeal
1/2 c. butter
1/2 c. peanut butter
1/2 tsp. vanilla

In a large saucepan, cook sugar, milk, butter and cocoa at a full rolling boil for 2 minutes. Turn off the heat. Add oatmeal, vanilla and peanut butter. Stir well. Drop onto wax paper by spoonfuls and cool.