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SPARE RIBS | |
4 lb. spare ribs 2 tbsp. butter or oil 1/2 c. chopped onions 1 c. water 1 c. ketchup 2 tbsp. vinegar 2 tbsp. lemon juice 2 tbsp. Worcestershire sauce 1 tsp. mustard 1/4 tsp. pepper 1 tsp. salt 2 tbsp. brown sugar Brown onions in oil. Mix all sauce ingredients, heat for 20 minutes then pour over spare ribs. Bake at 350 degrees for 1 1/2 hours, covered. Remove cover for last 20 minutes. Put under broiler for 5 minutes (instead of heating the ingredients you can marinade overnight). |
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