BANANA SPLIT CAKE 
8 oz. cream cheese
1 box confectioners sugar
1 large can crushed pineapple, drained
1 box graham cracker crumbs
8 bananas
Cool Whip
1 small jar cherries
1 c. chopped pecans

1st layer: Graham cracker crust.

2nd layer: Mix cream cheese and confectioners sugar.

3rd layer: Slice bananas (dip in pineapple juice).

4th layer: Spread pineapple on top.

5th layer: Cool Whip. Sprinkle nuts and place cherries on top. Refrigerate about 2 hours and enjoy!

 

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