BISQUICK BROCCOLI QUICHE 
1 pkg. chopped broccoli, thawed
1 c. Cheddar cheese, grated
Sm. onion, chopped
3 eggs
3/4 c. Bisquick
1 1/2 c. milk

Mix three ingredients together (eggs, Bisquick and milk) - either mix in blender for 30 seconds or hand mix with a whisk. Grease bottom of Pyrex glass 10 inch pie pan. Place chopped broccoli in pie pan. Spread on bottom. Place onion and Cheddar cheese on top of broccoli. Pour milk mixture in pie pan over broccoli and cheese. Bake at 350 degrees for 45 minutes or until knife placed in center comes out clean.

recipe reviews
Bisquick Broccoli Quiche
   #191817
 Cynthia Roderick Deluca (Hawaii) says:
I have always had great success with this recipe today I used chopped imitation crab and cooked broccoli with chopped Munster cheese, buttered a 10 inch glass pie pan layered the crab on the butter then spread well drained cooked frozen broccoli, over the crab sprinkled a tablespoon or so of dehydrated, onions to the soak up any excess moisture then added small amount of salt and pepper on top
Next, I chopped four slices of Munster cheese then carefully poured the egg biscuit milk combination evenly over the top so would soak down through the other ingredients
Setting 375 degrees 45 minutes timer controlled in my in micro convection oven
Quiche is beautifully brown puffy smells so great Can't wait for supper
So delicious and easy I've used many combinations with this Bisquick quiche recipe
Thank you. This is so good. Everybody loves it a party and family favorite
Mahalo Cynthia :)

 

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